Roy's Restaurant, 333 West Harbor Dr, San Diego, California, 92101

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Roy Yamaguchi founded Roy's in Honolulu, HI, in 1988. A chain of upscale Hawaiian-fusion restaurants, Roy's specializes in Asian cuisine and seafood. Signature Roy's menu items include Yamaguchi Sushi, Misoyaki Butterfish, and Chocolate Souffle. Each location grants Sous chefs great freedom, and menus often vary by location. Today, Roy's maintains over 20 locations across the United States. Headquarters for Roy's reside in Newport Beach, CA. OSI Restaurant Partners owns and operates Roy's.